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GYOZA SAUCE 1.8L-OTAFUKU

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₱487.00

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This sauce is used for the classic dumplings called Gyoza. It is a light sauce made of vinegar and soy sauce which provides a wonderful blend of umami, salt and acidity. Add chili oil or rayu as desired. It can also be used as shabu-shabu dipping sauce.

Expiration Date: September 19, 2021

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Description

This sauce is used for the classic dumplings called Gyoza. It is a light sauce made of vinegar and soy sauce which provides a wonderful blend of umami, salt and acidity. Add chili oil or rayu as desired. It can also be used as shabu-shabu dipping sauce.

Expiration Date: September 19, 2021