S&B Rayu Oil is made mainly from the extract of carefully-selected red chili peppers. It features a spicy, pungent flavor, bright red color and the savory of sesame oil. Use
Azuki beans or sometimes written as adzuki beans or red mung beans are small red beans. Perfect for desserts such as sweet red bean soup, fillings for mochi and baked
Shichimi Togarashi (assorted chili pepper) is a Japanese traditional seasoning with a blend of 7 spices including red chili pepper as a main ingredient. S&B Assorted Chili Pepper features the
This KING CHEF CANNED WHOLE KERNEL CORN IN BRINE 410G is packed with valuable nutrition and a delicious flavour. Its mild brine solution ensures natural sweetness and a crisp texture
Aka Kirishima uses purple Murasaki Masari sweet potato, rich in polyphenols which react with the citric acid generated by the shochu koji to produce a bright red color that gives
Kouki Shoko Weipa is a popular Japanese style Chinese seasoning. Weipa means "king of taste"and contains fresh vegetables, chicken and pork extracts and other spices that adds a rich taste
A translucent Japanese noodles made from Konjac yam which can be a gluten-free alternative to noodles or pasta. It is a good comibination with Sukiyaki and Oden and also use
Lavish your outdoor drinking moments. Sake Kubota Seppou is very limited collector’s edition sake that gives it’s a perfect combination with outdoor foods that delivers great memories. It is slight
Aka Kirishima uses purple Murasaki Masari sweet potato, rich in polyphenols which react with the citric acid generated by the shochu koji to produce a bright red color that gives
Kikkoman's soy sauce is a classic, naturally brewed soy sauce from Japan. The soysauce is brewed according to a traditional recipe with the four pure ingredients soy, wheat, water, alcohol
Umami Seasoning with rich umami taste is pure monosodium glutamate made from crops like sugarcane, cassava and tapioca. This brings out the savory-deliciousness of any kind of dish through the